Recipe of Homemade Irish Soda Bread Dippin Sticks Or Croutons

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Before you jump to Irish Soda Bread Dippin Sticks Or Croutons recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.

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We hope you got benefit from reading it, now let's go back to irish soda bread dippin sticks or croutons recipe. You can cook irish soda bread dippin sticks or croutons using 1 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to make Irish Soda Bread Dippin Sticks Or Croutons :

• Use of stale loaf irish soda bread.

Instructions to make Irish Soda Bread Dippin Sticks Or Croutons :

• Preheat oven to 300°F
• Cut bread into 1/4 inch thick slices.
• Cut each slice into 1 inch thick sticks. For croutons cut into 1/2 inch cubes.
• Arrange bread in a single layer on a cookie sheet.
• Bake 15 minutes.
• Flib bread over and bake another 15 minutes.
• Remove from pan and place on wire rack to cool completely.
• Store in an airtight container.
• Great for dipping in a sweetened crem cheese or fruit dip.
• Also good for topping your fruit salad.
• Enjoy..

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